NIJIYA PLUM LIQUEUR
Product Profile1. Crafted by a historic brewery with 180 years of heritage, located in Japan’s renowned sake region—the Chita Peninsula.
2. Made with hand-harvested Nanko ume from our own orchard in Wakayama, delivering rich, layered flavor.
3. Authentic umeshu brewed using traditional rock sugar fermentation techniques.
Note: Sediment or darkening in color may occur naturally from plum ingredients.
This product is bottled in glass. Do not consume if the container appears damaged or compromised.
Safety is priceless—arrange for a designated driver.
Country of originAichi Prefecture, Japan
Shelf lifeN/A