IRVINS Hot Boom Salted Egg Fish Skin
Product ProfileFor those who crave an extra kick we provide you with this explosive spict version of the salted egg fish skin. Crispy fish skin coated in rich salted egg yolk and turns up the heat with bold, fiery chili. The spicy, crunchy explosion on your taste buds will make you crave more.
Country of originSingapore
Shelf life12 months